Tag Archives: Pasta

PENNE PRIMAVERA WITH DOLCELATTE
I had a bulb of fennel left over from when I’d made the gratin a couple of days ago, so I decided to use it, along with some onion, as the base of this dish. I cooked them both down until silky and beginning to caramelise, then I added the other vegetables and sautéed gently […]

PASTA WITH PEA PESTO & BROCCOLI
This fresh tasting dish ticks the carb box but also manages to pack in lots of green veg at the same time – score! I think it would probably be even better with purple sprouting broccoli. I have a feeling that it’s going to become a bit of a go to dish throughout the spring […]